
Number
Highlights & Details
Greisinger core temperature / food sensor GES 21-K.
- Sensor type K
- -50 up to 250 °C
- Heating element connector
Technical specifications
- Probe NiCr-Ni, type K
- Measuring range: -50 to +250 °C
- With thermal voltage-free flat plug
- Product type
Needle probe
- Sensor type
K
- Pick-up time (details)
2 s
- Temperature reading range (min.)
-50 °C
- Temperature reading range (max.)
250 °C
- Dim
(Ø x L) 3 mm x 170 mm
- Probe length
100 mm
Manufacturer's standards (no certificate)
- Connector
Heating element connector
- Cable length
1 m
- Temperature reading range
-50 up to 250 °C
- Compatible with (details)
Suitable for all Greisinger temperature measuring devices with connection for type K-sensor (NiCr-Ni) with mini flat plug
- Length
170 mm
- (Ø)
3 mm
- Connection
Heating element connector
Documents & Downloads
Datasheet
Datasheet 649979 Greisinger GES 21K Needle probe -50 up to 250 °C Sensor type K
User & Safety Instructions
User & Safety Instructions 649979 Greisinger GES 21K Needle probe -50 up to 250 °C Sensor type K
Description
The food probe is due to its robust design and fast response time for temperature measurements in large-scale kitchens, bakeries, butcher's shops, etc. is ideally suitable.
This text is machine translated.
Features
- Food probe with slim, needle shaped insertion tip
- Water and steam-tight PTFE-sensor
- Stainless steel anti-kink
- Type K-probe (NiCr-Ni) with a mini flat plug

