The grill-fire pan with stem from Petromax was developed for all those who value intensive roasting flavors and distinctive grill stripes during frying. Made from solid cast iron, it achieves high temperatures, stores heat very efficiently and ensures uniform results – on the grill as well as in the kitchen.
The characteristic grill grooves raise the food slightly so that excess liquid can drain and typical roasting strips are created. At the same time, the aroma is preserved and meat, fish or vegetables get an intensive tan. The pre-treated surface makes the pan ready to use and develops a natural patina with each use for improved non-stick properties.
The long handle allows you to handle the frying pan in a controlled manner and makes it easy to move the frying pan on the grill, stove or fire pit. Thanks to its robust cast iron, the grill fire pan is suitable for high temperatures and a wide range of cooking methods.
Whether induction, gas, in the oven or directly above open fire - the grill pan can be used in a wide range of applications and provides the ideal basis for powerful roasting and authentic grill tastes.
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