After a long cooking session, cleaning your pots and pans can become a real challenge. Thanks to the XL version of our tried-and-tested ring cleaner, this specialist cleans your cast iron and wrought iron effectively without destroying the valuable patina. That way, food leftovers and burned-on children don't have a chance.
Clean, no frills
Before cleaning, let the cookware cool down well. You should soak it briefly in warm water. Now you can gently remove the residues with the ring cleaner XL. Of course without any washing-up liquid - thus the ring cleaner is also good for the environment and also for the wallet. Then rinse the clean pot again properly. Dry the cookware thoroughly and apply some care paste before you store it. To avoid corrosion, you should also dry your ring cleaner XL well.
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