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Caramba 622105 All-purpose oil 500 ml
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Datasheet (PDF)
Highlights & Details
High-performance universal spray H1
Technical specifications
- Product type
All-purpose oil
- Content
500 ml
Documents & Downloads
Datasheet
Datasheet 1844880 Caramba 622105 All-purpose oil 500 ml
Security datasheet
Security datasheet 1844880 Caramba 622105 All-purpose oil 500 ml
Signal word
Danger
GHS / H Statements
- H 222: Extremely flammable material
- H229: Pressurized container: may burst if heated
GHS / P Statements
- P 101: If medical advice is needed, have product container or label at hand
- P 102: Keep away from children
- P 210: Keep away from heat/sparks/open flames/hot surfaces – No smoking
- P 211: Do not spray on an open flame or other igntion source
- P 251: Pressurized container – Do not pierce or burn, even after use
- P 261: Avoid inhaling dust/fume/gas/mist/vapours/spray
- P 271: Use outdoors or in a well-ventilated area only
- P 410+412: Protect from sunlight. Do not expose to temperatures exceeding 50 °C/122 °F.
- P 501: Dispose of contents/container at …
Description
High-performance universal spray H1 is a multi-purpose oil CARAMBA, as a lubricant, rust remover, corrosion protection and metal care products. Versatile applicable for trade and industry. Approved for use in the food-processing industry.
This text is machine translated.
This text is machine translated.
Features
- Has very good properties as a fine lubricating oil for moving parts such as joints, hinges, locks, rods, drives, chains, cutting knife etc.
- Is water-repellent and has a good corrosion protection on
- Has an excellent creep capacity and is therefore ideally suitable as rust remover for difficult to fasteners such as screws, bolts, nuts, sliders, etc.
- Removes oil and fatty soiling and maintains tools and metal parts
- Is temperature resistant up to +150 °C, silicone-free, free of solids and non-Resinified
- Contains a medical pure white oil and is in the category of the NSF H1 for the food processing industry released (NSF Reg. No.: 151588)
- Thus, a occasionally technically un ausschliess durable contact with food.