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Cars, Hobbies & HouseholdHousehold & KitchenCooking & BakingMini Ovens

Trisa Bake & Cook Mini oven with cooking function, Timer function 30 l

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A black compact oven with two hob plates on top. Inside the oven are corn on the cob, peppers and tomatoes.
A black baking tray with a silver rack on top, suitable for oven baking.
A black table oven with a glass door and several rotary dials on the right side for temperature setting and timer control.
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Fast track dispatch on Tue 27 Oct
4 Piece(s)
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Highlights & Details

Oven with cooking plates Bake & Cook

  • Ideal for baking, grilling, frying
  • Generous interior with a content of 30 liters
  • Additionally equipped with two hotplates

Technical specifications

  • Cable length 115 cm
Factory colour

Black

Product type

Mini oven

Capacity

30 l

Kitchen appliances features

with cooking function

Timer function

1380

Doesn't apply

Oven capacity

30 l

Heat source

Electricity

No. of compartments

1

Max. oven temperature

250 °C

Weight

11 kg

Width

500 mm

Height

310 mm

Depth

410 mm

UKCA

yes

Compliance & Certifications

Certified by EU Garan

Documents & Downloads

User & Safety Instructions

User & Safety Instructions 2955956 Trisa Bake & Cook Mini oven with cooking function, Timer function 30 l

Warranty Terms

Warranty Terms 2955956 Trisa Bake & Cook Mini oven with cooking function, Timer function 30 l

Description

Small oven with convenient hotplates Ideal for baking, grilling, grilling or frying. With heat regulation from 100 - 250°C.

This text is machine translated.

Features

  • Ideal for baking, grilling, frying
  • Heat regulation from 100 to 230°C for an optimum temperature for every meal
  • Generous interior with a content of 30 liters
  • Additionally equipped with two hotplates
  • 60 mins. Timer with signal tone after the back time has elapsed

Scope of delivery

  • Bake & Cook
  • Rust
  • Baking dish
  • Pliers for simple sheet removal
  • User manual.

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Accessories

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The necessary accessories are required to use the article as described.

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