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Princess 267003 01.267003.01.001 Sous-vide circulator Black
EAN:
Part number:
Item no:
Number
Total (€ 87.99 / piece)
€ 87.99
incl. VAT
14-day return policy included
Highlights & Details
Princess 01.267003.01.001 watertight sous-vide stick
- Feel like a professional chef and impress friends and family with perfectly cooked and fully aromatic meat, fish and vegetables
- Convenient clip, with which the device can be attached to every round or square pot and removed again with just one hand
- Thanks to IPX standard, the Sous-vide stick is waterproof and therefore particularly safe to use
- High precision of 1°C so you can cook steaks, salmon and even eggs to the exact point
- Thanks to its 1200 W power and highly efficient circulation, the water quickly reaches the desired temperature
Technical specifications
- Max. Temperature 90°C.
- Factory colour
Black
- Product type
Sous-vide circulator
- Weight
1.35 kg
1200 W
- Height
389 mm
- Depth
132 mm
IPX7
- Power supply (details)
220 - 240 V
- Temperature (min)
25 °C
- Clamp included
yes
- Adjustable temperature
yes
- Master (outer) case gross weight
10 kg
- Master (outer) case length
326 mm
- Products per master (outer) case
6 Stück(e)
- Products per intermodal container (20ft)
3648 Stück(e)
- Products per intermodal container (40ft)
7560 Stück(e)
- Products per intermodal container (40ft, HC)
8736 Stück(e)
- Overheat protection
yes
- Water level indicator
yes
- Easy to clean
yes
- Timer
yes
- High accuracy
yes
- Manual
yes
- Master (outer) case height
448 mm
- Master (outer) case width
318 mm
- Boil-dry protection
yes
- Temperature (max)
90 °C
- Products per pallet
300 Stück(e)
- Power cable length
0.9 m
Documents & Downloads
User & Safety Instructions
User & Safety Instructions 3768089 Princess 267003 01.267003.01.001 Sous-vide circulator Black
Description
Every amateur chef needs a Princess sous-vide stick. Prepare the most delicious and juicy dishes with this easy to use precision cooker. The Princess 267003 sous-vide stick has a clip so you can attach it to any pot to cook dishes at a constant temperature. Impress friends and family at the next dinner by serving restaurant-quality meat, fish and vegetables.
Amazing results
Whether you cook for one person or 20 persons – thanks to the high precision of 1°C you always get perfect results. The Princess sous-vide stick not only allows meat and fish to be tender and juicy, but also vegetables and eggs to be cooked optimally. Simply place the stick in a pot of water and set the temperature and the timer. The Princess sous-vide stick heats the water to the desired temperature, and the timer starts as soon as it is reached. Now put the meat, fish or vegetables in the pot, and the sous-vide stick does the rest.
Particularly secure
The Princess sous-vide stick is completely waterproof and therefore completely safe to use. If the steamer accidentally falls into the pot, you can safely retrieve it again. However, it is very unlikely thanks to the convenient clip that can be attached to each top edge. In addition, the Sous-vide stick turns off when no water is in the pot anymore.
Precise up to 1°C.
The digital display on top of the Princess sous-vide stick allows you to set the temperature with an accuracy of 0.5°C. By circulating the water and keeping it exactly at the set temperature, the cooker ensures perfectly juicy results - again and again. Impress with the juiciest steaks or the perfectly cooked egg. To ensure that your meat or fish gets a crispy crust, you can still bake or grill the cooked food in strong heat after cooking.
Easy to clean
Since the food is being vacuum-filled before cooking, cleaning the Princess sous-vide steamer is a rather rare activity. And if a bag should open in the pot, you can easily clean the rod by unscrewing the lower part and rinsing it under water.
To vacuum up your food, we recommend the Princess 492960 vacuum cleaner. This vacuum cleaner is not only essential for sous-vide cooking, but also keeps your products fresh for much longer.
Delivery scope
Princess sous-vide stick, user manual
This text is machine translated.
Amazing results
Whether you cook for one person or 20 persons – thanks to the high precision of 1°C you always get perfect results. The Princess sous-vide stick not only allows meat and fish to be tender and juicy, but also vegetables and eggs to be cooked optimally. Simply place the stick in a pot of water and set the temperature and the timer. The Princess sous-vide stick heats the water to the desired temperature, and the timer starts as soon as it is reached. Now put the meat, fish or vegetables in the pot, and the sous-vide stick does the rest.
Particularly secure
The Princess sous-vide stick is completely waterproof and therefore completely safe to use. If the steamer accidentally falls into the pot, you can safely retrieve it again. However, it is very unlikely thanks to the convenient clip that can be attached to each top edge. In addition, the Sous-vide stick turns off when no water is in the pot anymore.
Precise up to 1°C.
The digital display on top of the Princess sous-vide stick allows you to set the temperature with an accuracy of 0.5°C. By circulating the water and keeping it exactly at the set temperature, the cooker ensures perfectly juicy results - again and again. Impress with the juiciest steaks or the perfectly cooked egg. To ensure that your meat or fish gets a crispy crust, you can still bake or grill the cooked food in strong heat after cooking.
Easy to clean
Since the food is being vacuum-filled before cooking, cleaning the Princess sous-vide steamer is a rather rare activity. And if a bag should open in the pot, you can easily clean the rod by unscrewing the lower part and rinsing it under water.
To vacuum up your food, we recommend the Princess 492960 vacuum cleaner. This vacuum cleaner is not only essential for sous-vide cooking, but also keeps your products fresh for much longer.
Delivery scope
Princess sous-vide stick, user manual
This text is machine translated.
Features
- Feel like a professional chef and impress friends and family with perfectly cooked and fully aromatic meat, fish and vegetables
- Convenient clip, with which the device can be attached to every round or square pot and removed again with just one hand
- Thanks to IPX standard, the Sous-vide stick is waterproof and therefore particularly safe to use
- High precision of 1°C so you can cook steaks, salmon and even eggs to the exact point
- Thanks to its 1200 W power and highly efficient circulation, the water quickly reaches the desired temperature
