
Number
Highlights & Details
Digital thermometer for monitoring the cooking level of meat dishes with Thermocontrol app via Bluetooth function
- Professional grille, cooking and roasting thermometer for determining the cooking level / core temperature of different types of meat, poultry and fish
Technical specifications
- ACCURACY OF MEASUREMENT RANGES: ± 1°C (0°C … 100°C), ± 2°C (-20°C … 0°C / 100°C … 150°C), ± 3°C (-50°C … -20°C / 150°C … 200°C), ± 5°C (200°C … 300°C)
- Product type
Probe thermometer
- Max. temperature
300 °C
Manufacturer's standards (no certificate)
- Dim
(L x W x H) 40 x 80 x 135 mm
- Probe length
90 mm
- Weight
145 g
- Width
80 mm
- Height
135 mm
- Length
40 mm
- Power supply
CR 2032 button cell (1x)
- Type
082.429A
- UKCA
yes
Documents & Downloads
Datasheet
Datasheet 2142042 Laserliner 082.429A Probe thermometer 300 °C (max)
User & Safety Instructions
User & Safety Instructions 2142042 Laserliner 082.429A Probe thermometer 300 °C (max)
User & Safety Instructions 2142042 Laserliner 082.429A Probe thermometer 300 °C (max)
User & Safety Instructions 2142042 Laserliner 082.429A Probe thermometer 300 °C (max)
Warranty Terms
Warranty Terms 2142042 Laserliner 082.429A Probe thermometer 300 °C (max)
Description
1. Selection of different dishes as well as meat types with preset cooking levels
2. Individual core temperature
3. Time controlled
Dishes and meat are divided into: Beef, pork, lamb, poultry, fish in up to 5 levels of rare, medium rare, medium well, well done
Clear display of current temperature / setting as well as progress - timer and alarm functions with visual and acoustic signals.
This text is machine translated.
Features
- 2 insertion sensors for measuring and monitoring 2 positions and temperatures
- Adhesive magnets for positioning on the oven or grille
- Heat-resistant up to 350°C
- Cable length of the temperature sensor approx. 1.1 m.
Scope of delivery
- 2x insertion sensor
- 2x plug of the measuring leads
- 2x reel for test leads
- Battery









