Buy testo 0563 0102 Cooking oil tester +40 - +200 °C Sensor type PTC Complies with HACCP standards, IP65

Digital thermometer set with integrated and removable probe, clear LCD display; suitable for food temperature measurement.

testo 0563 0102 Cooking oil tester +40 - +200 °C Sensor type PTC Complies with HACCP standards, IP65-1

1/2

Datasheet (PDF)

Fast track dispatch on Wed, 23 Sep

9 Piece(s)

Sales and shipping:

Conrad Electronic Terms & Conditions

Number

Piece(s)

Total (€ 469.75 / piece)

€ 469.75

plus VAT.

Only 9 Piece(s) available

14-day return policy included

Report legal concerns

Technical specifications

testo 270 BT fryer oil tester
Protection class IP65
Case material: ABS, ABS-PC fiber 10%
testo 104-IR BT penetration thermometer
Needle probe
Sensor type NTC
Measuring range -50 °C to +250 °C
RESOLUTION 0.1 °C/°F/°R
Measurement interval 0.5 s.
Infrared measurement
Optics 10:1
Spectral range: 8 to 14 μm
Laser type: 2-point laser
Power / wavelength: 1mW / 650nm
Class 2 laser
Measurement range -30 °C to +250 °C
RESOLUTION 0.1 °C/°F/°R
Measurement interval 0.5 s.
General technical data
Power supply 2x AAA batteries
ABS/TPE/PC and die-cast zinc/stainless steel housing
Protection system: IP65
Dimensions 281 x 48 x 21 mm
Folded dimensions 178 x 48 x 21 mm
Weight: 207 g (with batteries)

Product type: Cooking oil tester

Max. temperature: +200 °C

Basic accuracy: 2 %

Accuracy ± °C: 1.5 °C

Sensor type: PTC

: Manufacturer's standards (with certificate)

Dim: (L x W x H) 300 x 50 x 170 mm

Display (details): 2-line LCD-display

Resolution (temperature): 0.1 °C

Features: Complies with HACCP standards
IP65

Weight: 255 g

Width: 50 mm

Height: 170 mm

Length: 300 mm

Min. temperature: +40 °C

Type: 0563 0102

Documents & Downloads

Datasheet

Datasheet 3334462 testo 0563 0102 Cooking oil tester +40 - +200 °C Sensor type PTC Complies with HACCP standards, IP65

User & Safety Instructions

User & Safety Instructions 3334462 testo 0563 0102 Cooking oil tester +40 - +200 °C Sensor type PTC Complies with HACCP standards, IP65

Description

With this set you are best prepared for the control of cooking oil quality and temperature limit values. The testo 270 BT fryer oil tester and the testo 104-IR BT infrared and insertion thermometer become a competent partner for food control measurements thanks to their reliable measurement technology. Thanks to the seamless APP connection to the testo Smart APP, digital documentation is time-saving, more error-resistant and as simple as never before.

This text is machine translated.