Stroke drawing/circuit diagram
Greisinger GES20-K-1-L01 Food probe -65 up to +550 °C Sensor type K
Datasheet (PDF)
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€ 93.99
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Highlights & Details
Greisinger core temperature / food sensor, compact Teflon grip GES 20-K.
- Sensor type K
- -65 up to +550 °C
Technical specifications
- Sensor element: Type K (NiCr-Ni)
- Accuracy class 1
- Cable length 1 m PTFE cable (standard)
- Sensor tube: V4A-pipe, Ø1,5 mm
- Handle: Small Teflon handle (max. +250 °C)
- Product type
Food probe
- Sensor type
K
- Temperature reading range (min.)
-65 °C
- Temperature reading range (max.)
+550 °C
- Dim
(Ø x L) 1.5 mm x 1 m
- Probe length
100 mm
- Cable length
1.00 m
- Temperature reading range
-65 up to +550 °C
- Length
1 m
- (Ø)
1.5 mm
Documents & Downloads
Datasheet
Datasheet 2248059 Greisinger GES20-K-1-L01 Food probe -65 up to +550 °C Sensor type K
User & Safety Instructions
User & Safety Instructions 2248059 Greisinger GES20-K-1-L01 Food probe -65 up to +550 °C Sensor type K
Description
Core temperature / food sensor with compact Teflon handle
This text is machine translated.
This text is machine translated.
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